| 1 |
Estimation of Main Constituents of Ananus Comosus (pineapple) Leaf Fiber and Its Photo-oxidative Degradation |
MD. SHAMSUL ALAM
Department of Applied Chemistry and Chemical Technology, Islamic University, Kushtia, Bangladesh |
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| 2 |
Production of Pectinase by Aspergillus Niger Cultured in Solid State Media |
Nazneen Akhter
Department of Biotechnology and Genetic Engineering, Faculty of Applied Science and Technology, Islamic University, Kushtia-7003, Bangladesh. |
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| 3 |
Heavy Metal and Metalloid Pollution of Soil, Water and Foods in Bangladesh: a Critical Review |
M. Mominul Islam
Key Laboratory for Agricultural Water Resources, Center for Agricultural Resources Research, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Shijiazhuang 050021, China and University of Chinese, Academy of Sciences, Beijing 100049, China |
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| 4 |
Addressing Sex and Gender Bias in Covid-19 Epidemiology in Bangladesh |
M. A. Milon
Department of Biotechnology and Genetic Engineering, Faculty of Biological Sciences, Islamic University, Kushtia-7003, Bangladesh. |
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| 5 |
Present Scenario of Insecticides and Fungicides Use in Largest Mango Cultivation Area in Bangladesh |
Asad Ud-Daula*
Department of Applied Nutrition and Food Technology, Faculty of Applied Science and Technology, Islamic University, Kushtia, Bangladesh |
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30-11-2014 |
31-05-2015 |
| 6 |
Phytochemical Analysis and Antibacterial Activity of Organic Extract of Catharanthus Roseus L. Flower Against Gram-positive and Gram-negative Bacteria |
S. S. Roy
Department of Applied Chemistry and Chemical, Islamic University, Kushtia-7003, Bangladesh |
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| 7 |
A Wooded Riparian Strip Set Up for Nitrogen Removal Can Affect the Water Flux Microbial Composition |
Mizanur Md. Rahman
Department of Biotechnology and Genetic Engineering, Islamic University, Bangladesh |
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| 8 |
Isolation and Characterization of Escherichia Coli in Ready-to-eat Foods Vended in Islamic University, Kushtia |
S Biswas
Department of Biotechnology and Genetic Engineering, Islamic University, Kushtia 7003, Bangladesh |
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31-03-2009 |
30-06-2009 |
| 9 |
Microbiological Hazard Analysis and Exposure Assessment of Street Vended Ready-to-eat Foods in Dhaka City, Bangladesh |
Md. Anarul Hoque
Islamic University, Khushtia, Bangladesh |
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31-05-2010 |
31-07-2010 |
| 10 |
Insecticidal Activity of Essential Oil from Seeds of Poncirus Trifoliata (l.) Raf. |
Atiqur Rahman
Department of Applied Chemistry and Chemical Engineering , Islamic University, Kushtia-7003, Bangladesh |
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31-08-2007 |
30-09-2007 |
| 11 |
Anti-bacterial Evaluation and Minimum Inhibitory Concentration Analysis of Oxalis Corniculata and Ocimum Santum Against Bacterial Pathogens |
Md. Shahedur Rahman
Department of Biotechnology and Genetic Engineering, Islamic University, Kushtia, Bangladesh. |
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30-06-2007 |
30-11-2007 |
| 12 |
Phytormediation of Copper Toxicity in Soil by Various Corn and Vegetables of Bangladesh |
M. Mafizur Rahman
Department of Biotechnology and Genetic Engineering, Islamic University, Kushtia, Bangladesh |
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| 13 |
Morphometric Characterization and Molecular Identification of Different Cattle in Some Selected Regions of Bangladesh |
Md. Ashrafuzzaman Sapon
Department of Biotechnology and Genetic Engineering, Faculty of Applied Science and Technology, Islamic University, Kushtia-7003, Bangladesh. |
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| 14 |
Formulation of Low Cost Complementary Baby Food to Improve the Nutritional Status of the Malnourished Children in Bangladesh |
Md. Ariful Alam
Department of Applied Nutrition and Food Technology, Islamic University, Kushtia-7003, Bangladesh |
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| 15 |
Comparative Study of Antibacterial Activity of Vancomycin and Chemically Treated Chitosan Prepared from Shrimp (macrobrachium Rosenbergii) Waste |
Rashna Gulshan
Dept. of Applied Nutrition and Food Technology, Islamic University, Kushtia-7003, Bangladesh |
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| 16 |
Determination of Nutritional Status of Under-five Year Children Employing Multiple Interrelated Contributing Factors in Southern Part of Bangladesh |
Rajib Kanti Roy
Department of Applied Nutrition and Food Technology, Faculty of Applied Science and Technology, Islamic University, Kushtia-7003, Bangladesh |
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30-09-2012 |
31-07-2013 |
| 17 |
Study of Microwave Heating on Nutrient Content of Bangladeshi Fish Mastacembelus Armatus |
M. A. Rashid
Sharif M. Al-Reza |
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| 18 |
A Study on Tomato Candy Prepared by Dehydration Technique Using Different Sugar Solutions |
Md. Hasanuzzaman
Department of Applied Nutrition and Food Technology, Islamic University, Kushtia, Bangladesh |
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30-09-2011 |
31-03-2012 |
| 19 |
Study on the Comparative Antibacterial Activity of Polyalthia Longifolia (debdaru) Leaf Extracts to Some Selective Pathogenic Bacterial Strains |
Ms. Anzana Parvin
Department of Biotechnology and Genetic Engineering, Islamic University, Kushtia 7003, Bangladesh |
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| 20 |
Study on Measurement and Statistical Analysis of Adherent Soil Chemical Compositions of Leguminous Plants and Their Impact on Nitrogen Fixation |
Sk. Md. Jakaria Al-Mujahidy
Department of Biotechnology and Genetic Engineering, Islamic University, Kushtia-7003, Bangladesh |
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